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Knowledge: Its Creation, Distribution, and Economic Significance, Volume I: Knowledge and Knowledge Production

Fritz Machlup · 2014

Knowledge: Its Creation, Distribution, and Economic Significance, Volume I: Knowledge and Knowledge Production

115 sections
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About this work

Machlup’s Knowledge: Its Creation, Distribution and Economic Significance makes knowledge an object of economic analysis by translating a diffuse cultural notion into categories of stock, flow, production, distribution, cost, industry, and occupation. Its central argument is that knowledge matters economically not merely because individuals possess it, but because societies devote organized resources to creating, preserving, teaching, communicating, and applying it. The book’s conceptual point of departure is the distinction between accumulated knowledge and newly circulating knowledge:

At any moment of time, there is a stock of knowledge; during any period of time, there is a flow of knowledge.

This stock-flow distinction lets Machlup treat knowledge neither as a mystical possession nor as a simple commodity. Knowledge can accumulate, but the economic object of study is especially the costly movement by which it is made available. The emphasis falls on socially mediated circulation: teaching, publication, communication, research, professional service, and other channels through which what is known becomes usable by others. Hence the study is less a philosophy of truth than an economics of knowledge-bearing activities.

The key move is to define the “production” of knowledge in terms of dissemination rather than private discovery alone. A discovery locked inside an individual mind cannot be measured as social output and cannot enter the economy of knowledge in any meaningful way. Machlup states the boundary directly:

Generation of knowledge without dissemination is socially worthless as well as unascertainable.

This does not deny the intellectual importance of invention or insight; rather, it specifies the economist’s object. Knowledge becomes economically significant when it is communicated, taught, sold, subsidized, recorded, or otherwise distributed at a cost borne by someone. The book therefore ties knowledge to institutions and expenditures, not simply to mental acts.

Machlup’s definition of the knowledge economy follows from this premise:

The production and distribution of knowledge in the United States is, in essence, the annual flow of knowledge disseminated at a cost (defrayed or borne by some members of our society).

This passage condenses the work’s main thesis. Knowledge is not counted merely because it exists; it is counted when resources are used to make it flow. The economic significance of knowledge lies in the labor, institutions, media, and payments that organize its transmission. This makes the study relevant for national accounting, education policy, research funding, communications, and the analysis of professional and technical labor.

Structurally, the work proceeds by clarifying definitions before measurement. Machlup must first decide what counts as knowledge-related activity, because otherwise the “knowledge economy” would either include everything or nothing. His important distinction is between industries classified by what they produce and occupations classified by what workers do:

Knowledge industries are defined by their output, produced by any and all types of input; knowledge occupations are defined by the kind of work performed as input for whatever product in any industry whatsoever.

This distinction prevents a category mistake. A university, publisher, or research laboratory may be a knowledge industry because its output is knowledge-bearing. But a lawyer, engineer, teacher, analyst, or administrator may perform a knowledge occupation even inside an industry whose final product is not knowledge. Machlup thereby separates the sectoral location of knowledge products from the occupational distribution of knowledge work.

The work’s lasting relevance lies in this analytic architecture. Long before “information economy” became a standard phrase, Machlup showed how knowledge could be studied as a produced and distributed social good without reducing it to a physical commodity. His core conceptual moves—stock versus flow, generation versus dissemination, industry versus occupation—remain foundational for later discussions of human capital, information services, research and development, education, and intellectual labor. The book’s importance is methodological as much as empirical: it teaches how to count knowledge by first deciding what kind of social process knowledge becomes when it is made economically visible.

Sections

This work was divided into 115 sections when it entered the library's research corpus—an apparatus for search and citation, not necessarily the author's own table of contents. Each title opens its summary.

  1. 1Title Pages, Copyright, and Main Contents▾
  2. 2Analytical Table of Contents▾
  3. 3Preface▾
  4. 4The Story of This Work and How One Thing Led to Another▾
  5. 5Public Lectures and Sponsored Research▾
  6. 6Publication of the 1962 Volume▾
  7. 7Outline of the 1962 Book▾
  8. 8Reception of the 1962 Book▾
  9. 9The Multiversity and the Knowledge Industry▾
  10. 10Interdisciplinary and International Reactions▾
  11. 11Demands for Updated Statistics and Research for a New Work▾
  12. 12Chapter 1 Introduction: The Economist as Student of Knowledge Production▾
  13. 13Knowledge as a Product and a Function of Resource Allocation▾
  14. 14Terminological Proposals and the Program for the Work▾
  15. 15Preview of the Eight-Volume Work▾
  16. 16Introduction: Knowledge-Producing Levels and Planned Volumes▾
  17. 17Introduction: A Preview of Volume I▾
  18. 18Introduction: Scope of the Expanding Work▾
  19. 19Introduction: Two Charges and the Charge of Going Too Far Afield▾
  20. 20Introduction: Valuing the Invaluable▾
  21. 21Part One: Types of Knowledge Opening Overview▾
  22. 22Chapter 2: The Known and the Knowing — Introduction▾
  23. 23The Double Meaning of Knowledge and Knowledge-Of versus Knowledge-About▾
  24. 24To Know That versus to Know How▾
  25. 25To Know What, to Know That, and to Know How▾
  26. 26The Special Status of Knowing That▾
  27. 27An Assortment of Knows and Knowings: Questions and Answers▾
  28. 28Arrangement by Interrogative Pronoun▾
  29. 29Further Comments on Knowing That and Knowing How▾
  30. 30Elements and Modes of Knowing: Introduction and Survey▾
  31. 31The Elements of Knowing▾
  32. 32Modes as Combinations of Elements▾
  33. 33Degrees of Knowing and the Problem of Measurement▾
  34. 34More Details, More Accuracy, More Confidence▾
  35. 35Information and Knowledge: To Know and to Inform▾
  36. 36Enduring Knowledge and Timely Information▾
  37. 37Chapter 3 Introduction: Classes of Knowledge▾
  38. 38Mundane Knowledge and Persuasive Definitions▾
  39. 39Mundane Knowledge, Intentional Learning, and Proportions among Types▾
  40. 40Scientific Knowledge: Classical and Empirical Meanings▾
  41. 41Restrictive Science and Science in Other Languages▾
  42. 42A Polyglot Consensus Definition of Science▾
  43. 43Humanistic Knowledge and the Historical Meaning of the Humanities▾
  44. 44Humanists’ Identity Crisis, Legal Definitions, Antiscientism, and the Two Cultures▾
  45. 45Characteristics of the Humanities▾
  46. 46Social-Science Knowledge: History and Methodology▾
  47. 47Social Sciences as Academic Divisions and the Limits of Classification▾
  48. 48Artistic Knowledge and Knowledge without Words▾
  49. 49Knowing a Tune and Knowing a Feeling▾
  50. 50Knowledge as a Mere Euphemism▾
  51. 51Alternative Classifications of Knowledge: Introduction, Aspects, and Basic versus Applied Knowledge▾
  52. 52Theoretical, Historical, General, Particular, Analytical, and Empirical Knowledge▾
  53. 53Knowledge of Enduring and Transitory Interest▾
  54. 54Knowledge for Many and Knowledge for Only a Few▾
  55. 55Instrumental, Intellectual, Spiritual, and Five Chosen Classes of Knowledge▾
  56. 56Subjective Sorting and Operational Criteria for Knowledge Classes▾
  57. 57Part Two: Qualities of Knowledge▾
  58. 58Truth, Beauty, and Goodness: Knowledge versus Belief▾
  59. 59Knowledge and Truth: Facts, Propositions, Verification, and Falsification▾
  60. 60Relevance of Truth Standards and the Wrong Fifty Per Cent▾
  61. 61Pastime, Artistic, and Practical Knowledge in Relation to Truth▾
  62. 62Knowledge and Beauty: Objects, Forms, Performances, and Theories▾
  63. 63Knowledge and Goodness: Ethics, Norms, Moral Education, and Ethical Knowledge▾
  64. 64Chapter 6: Other Standards of Quality—Serious and Lightweight Knowledge▾
  65. 65Chapter 6: Workmanship, Shoddiness, and Unwanted Knowledge▾
  66. 66Chapter 6: Noncomprehended Knowledge▾
  67. 67Chapter 6: Restricted or Forbidden Knowledge and Victims of Dangerous Knowledge▾
  68. 68Chapter 6: Unwholesome Knowledge, Subversion, and Pornography▾
  69. 69Chapter 6: Obscene Knowledge and Pornography▾
  70. 70Chapter 6: Erotic Knowledge and Intellectual Freedom▾
  71. 71Chapter 6: Inflammatory or Explosive Knowledge▾
  72. 72Chapter 7: Negative Knowledge—Negation, Disproof, Obsolescence, and Alternatives▾
  73. 73Chapter 7: Demoted Sciences, Controversial Claims, Questionable and Vague Knowledge▾
  74. 74Chapter 7: Superstitions, Illusive Knowledge, and Confusing Knowledge▾
  75. 75Chapter 7: Excluded Possibilities, Negative Predictions, and Conclusion▾
  76. 76Part Three Introduction: Knowledge as a Product▾
  77. 77Chapter 8: Choosers and Users—Consumers, Entrepreneurs, and Government▾
  78. 78Chapter 8: Subjectively New and Socially New Knowledge▾
  79. 79Chapter 8: Knowledge as an Intermediate or Final Product▾
  80. 80Chapter 9: Stocks and Flows of Knowledge▾
  81. 81Chapter 10: The Economic Cost of Knowledge▾
  82. 82Chapter 11: Transmission and Reception▾
  83. 83Chapter 12: Production Criteria for Knowledge Output▾
  84. 84Investment in Knowledge and Investment for Knowledge▾
  85. 85Knowledge as Intermediate Product▾
  86. 86Knowledge-Producing Personnel in Business Firms▾
  87. 87Instruments for the Production of Knowledge▾
  88. 88Who Pays for Knowledge and How Accounting Classifies It▾
  89. 89Chatting and Other Knowledge Production by Amateurs▾
  90. 90Chapter 13 Introduction: Uses, Value, and Benefits of Knowledge▾
  91. 91Information Service and Knowledge Acquired▾
  92. 92Pastime Knowledge and Practical Knowledge▾
  93. 93Process versus Contents of Information▾
  94. 94Some More Examples of Use▾
  95. 95The Value of Knowledge and the Value of Information▾
  96. 96Value of Knowledge to Individual Would-Be Knowers▾
  97. 97Practical and Intellectual Knowledge▾
  98. 98The Private and Social Value of Education▾
  99. 99Higher Earnings for Longer Schooling▾
  100. 100An Alternative Notion of the Value of Schooling▾
  101. 101Scientific Journals, Benefit-Cost Analysis, and Ophelimetricians▾
  102. 102Who Pays? Who Benefits?▾
  103. 103Chapter 14: Knowledge Industries, Measurement Problems, and the Industry-versus-Occupation Distinction▾
  104. 104Chapter 14: Definitions of Knowledge Industry and Knowledge Occupation▾
  105. 105Chapter 14: Division of Labor, Internal Knowledge Production, and the Six Major Knowledge Industries▾
  106. 106Chapter 14: Firms, Occupational Structure, Porat’s Information Economy, and Quantitative Strategy▾
  107. 107List of Pages with Lines of Text Retained from the 1962 Volume▾
  108. 108Index: A–C▾
  109. 109Index: D–J▾
  110. 110Index: K▾
  111. 111Index: L–M▾
  112. 112Index: N–R▾
  113. 113Index: S▾
  114. 114Index: T–Z▾
  115. 115Library of Congress Cataloging Data and Author Note▾

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